Stages

Inspiration through innovation: The Expo will feature education sessions and demonstrations on four stages throughout the exhibit hall. Grab your seat to soak in wisdom shared by multiple restaurant operator leaders and industry experts.

  • Be inspired inside the INNOVATION STAGE as industry innovators share thought leadership in quick, 30-minute bites.

  • Be energized at the DEMO STAGE as chefs create and teach on current industry trends.

  • Be captivated in the TECHNOLOGY & TRENDS STAGE where industry movers and shakers will highlight cutting-edge products for improving your business. 

  • Custom seminars crafted exclusively for food truck operators inside the FOOD TRUCK PARK.

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Where else can you hear about the latest technology and trends happening within one industry while sampling great food from all over the Midwest? The 2018 Mid-America Restaurant Expo was a huge success and Isaac Wiles was thrilled to be a part of this 2-day event.

Tisha Smith, Isaac Wiles

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